Texas Almanac 2016-2017 (Texas Almanac (Paperback))

THE TEXAS ALMANAC 2016–2017 includes these new feature articles:• A history of Texas’ various food regions—from Tex-Mex to barbecue—written by Dotty Griffith, longtime food writer for The Dallas Morning News and author of The Texas Holiday Cookbook, Celebrating Barbecue, and Wild About Chili.• A look at the big business of Texas wine, including a history of grape growing and winemaking, written by...
By Ms. Elizabeth Cruce Alvarez
Series: Texas Almanac (Paperback)
Paperback: 752 pages
Publisher: Texas State Historical Assn; 2016-2017 ed. edition (November 30, 2015)
Language: English
ISBN-10: 1625110332
ISBN-13: 978-1625110336
Product Dimensions: 6 x 1.2 x 9 inches
Format: PDF Text djvu ebook
Reviews:
I bought one for each family for a Christmas present. My adult son was happy and delighted with it which surprised me.I asked him why he liked it so much. He said that there was so much information in it to read. As a child and teenager he read an old one at my parents house. The title, being the sa...
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